Matujący krem do twarzy Maria Galland Paris Velvet Skin Mattifying Cream

Aqua (water), Caprylic/capric Triglyceride, Hydrogenated Polyisobutene, Dimethicone, Pentylene Glycol, Glycerin, Cetearyl Alcohol, Dimethicone Crosspolymer, Glyceryl Stearate, Steareth-20, Steareth-21, Stearyl Alcohol, Methyl Methacrylate Crosspolymer, Cetearyl Ethylhexanoate, Plukenetia Volubilis Seed Oil, Hydroxyethyl Acrylate/sodium Acryloyldimethyl Taurate Copolymer, Parfum (fragrance), Phenoxyethanol, Maltodextrin, Ethylhexylglycerin, Tocopheryl Acetate, Butylene Glycol, Acrylates/c10-30 Alkyl Acrylate Crosspolymer, Cera Alba (beeswax), Zea Mays (corn) Kernel Extract, Magnesium Gluconate, Retinyl Palmitate, Lactose, Sodium Hydroxide, Hydrolyzed Wheat Gluten, Disodium Adenosine Triphosphate, Peg-8, Polysorbate 60, Sorbitan Isostearate, Silica, Zinc Gluconate, Glyceryl Acrylate/acrylic Acid Copolymer, Whey Protein, Tocopherol, Benzyl Salicylate, Camellia Sinensis Leaf Extract, Limonene, Citric Acid, Ceratonia Siliqua Gum, Macrocystis Pyrifera (kelp) Extract, Sodium Dextran Sulfate, Algin, Carica Papaya (papaya) Fruit Extract, Lactic Acid, Linalool, Carbomer, Pvp, Sodium Lactate, Alpha-isomethyl Ionone, Hydroxycitronellal, Citronellol, Ascorbyl Palmitate, Hydrolyzed Vegetable Protein, Polysorbate 20, Geraniol, Hexyl Cinnamal, Coumarin, Ascorbic Acid, Sorbic Acid, Potassium Sorbate, Protease, Lipase, Sodium Benzoate, Palmitoyl Pentapeptide-4, Biotin.